027: Learn to Fuel Your Gut Microbiome with Stanford Hospital Dietitian, Leanna Tu

Leanna is a Registered Dietitian Nutritionist based in Northern California. She mainly works as a dietitian at Stanford Hospital, but also does nutrition-related writing projects, consultant work, and sees clients on the side. Leanna is keenly interested in how food interacts with the body, embracing a whole-foods and personalized approach to nourishing your body for optimum wellness. Her goal is to translate complex science and research into simple, clean eating habits for her clients. In her free time, she loves to do hot yoga, cook, and go hiking! Connect with her at http://leannatu.weebly.com/ and on Instagram @nutritionologie.

Resources from the episode:

Further Foods Collagen Peptides

Ripple Foods Pea Milk

Milk Alternative Brands

365 Brand (Whole Foods)
New Barn
So Delicious
Total Wellness Magazine